Someone shared a 100 minute long video of him eating extremely well preserved 100-year old food. And then someone, with a fair hostility, complained that the video is too long.
Yeah, as if eating something so exotic, so historical, potentially one of a kind, isn't something worth a feature-length movie on. People are so impatient nowadays.
Yeah, as if eating something so exotic, so historical, potentially one of a kind, isn't something worth a feature-length movie on. People are so impatient nowadays.
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If you know the guy, you can find the video that made me post this